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Wirsching Wine Dinner

January 29 @ 6:30 pm - 8:30 pm

$125

Weingut Hans Wirsching ranks among the most renowned and comprehensive privately held wine estates.

They are specialists in ‘Franconian dry’ wines ~ That is their wines linger on the palate without any sweetness, in harmony with a moderate fruit acidity. The grapes are harvested by hand and processed as gently and carefully as possible.

Join us in welcoming Andrea Wirsching of Hans Wirsching Winery on Monday, January 29th for a spectacular dinner showcasing her family’s wines (the Wirsching estate dates back to 1630!).
In blending century old traditions with modern technology, freshness, liveliness, vintage, and varietal character creates specific aromas and
flavor nuances that are unique to Wirsching wines.

Wirsching wines have been present at the banquets of an American president, taken throughout the world by Bavarian delegations, and, in 1980, became the
sacramental wine for the Pope!

Dinner is $125, and includes wine with every course, of course. Seating is at 6:30p and limited to 14 reservations. Since space is limited, reservations are VERY STRONGLY RECOMMENDED, and can ONLY be made by calling 562.269.0731

See you soon!

Details

Date:
January 29
Time:
6:30 pm - 8:30 pm
Cost:
$125

Organizer

Fourth and Olive Bistro and Wine Bar
Phone:
562.269.0731

Venue

4th and Olive
743 E 4th St
Long Beach, 90802 United States
+ Google Map
Phone:
(562) 269-0731